When John Cadbury first made drinking chocolate in Birmingham in 1824 using a simple pestle and mortar, he could never have dreamt that his family business would become one of the world's biggest and best loved chocolate manufacturers.

The Starbar is milk chocolate with a chewy caramel and peanut centre and a bit of crispy, crunchy rice.

Ingredients: Caramel (34%) (Glucose syrup, Hydrogenated vegetable oil, Sugar, Dried skimmed milk, Glycerol, Emulsifier (E471), Flavouring), Milk chocolate (Milk, Sugar, Cocoa mass, Cocoa butter, Vegetable fat, Emulsifier (E442), Flavourings), Peanuts (20%), Hydrogenated vegetable oil, Dried Whey, Crisp rice (Rice, Sugar, Wheat gluten, Malt extract, Dried whey, Salt), Sugar, Glucose Syrup, Emulsifier (Soya lecithin), Flavourings, Salt. Milk Chocolate: Milk Solids 14% minimum. Contains vegetable fats in addition to cocoa butter.