From a tiny sweet shop in Longton, Stoke-on-Trent during the 19th Century, Edward Joseph Walker began making delicious toffee for a handful of local customers.
Using only the finest ingredients, he created a unique recipe which is still used today making Walkers’ toffee a favourite worldwide for over a century.
Walkers’ Nonsuch Toffee takes its name from the famous Nonsuch Palace built by Henry VIII to be the palace of all palaces. There was "Nonsuch like it!"