The original Scottish biscuit maker was McVitie & Price, Ltd. established in 1830 in Edinburgh, Scotland.
Classic crisp, light but rich tea biscuits now made with 50% less saturated fat. Designed to be dunked in your tea!
Ingredients: Wheat Flour, Sugar, Vegetalble Oil, Glucose-Fructose Syrup, Malt Extract, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Dried Skimmed Milk.